In a bowl of a stand mixer mix all the ingredients and mix on low for 4-5 minutes or till you feel its smooth and stretchy. Grease a 9 by 5 inch loaf pan and shape dough to oblong and place in the pan. Let rise to double for an hour or so.
Preheat oven to 350 F and bake for 35-40 minutes.
Let cool for 5 minutes in pan. Remove from pan and let cool on wire rack completely before slicing it.
Recipe by The Novice Housewife at https://novicehousewife.com/2016/06/17/basil-and-parmesan-spelt-bread/